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FAQ

  • What should I wear to The Bridge Co?

    Your comfort and enjoyment are important to us The Bridge Co. We want all of our guests to enjoy a unique and personalized fine dining experience that will leave them with a lifetime of memories. In order to maintain that level of ambiance and atmosphere we encourage our diners to adhere to a smart casual dress— or “Alaskan Dressy”. We like to strike a balance between formal and casual, allowing for more relaxed attire while maintaining a polished appearance. Please avoid any ripped or excessively baggy clothing, athletic wear, sleepwear, slippers— and while we may be above a fishing creek, please leave your waiters outside.

  • How far in advance do I need to cancel a reservation?

    If you need to change or cancel a reservation for any reason, you may do so seventy-two hours in advance and we will issue a full refund of your deposit. The reservation becomes non-refundable two days prior to your booking. Cancellations can be made via our Tock reservation site.

  • Is this a child friendly restaurant?

    To ensure and enhance the experience of all our guests, children ages 12 and up are welcome in our dining room. We do ask however, that children be prepared for a lengthy dining experience. Children prone to draw attention to themselves should stay home. We do not allow tablets or phones to entertain children at the table and we will request devices used in this matter to be turned off. Dining as a family is part of the fabric of The Bridge Co, and all of our guests’ comfort and enjoyment is important to us.

  • Are dietary restrictions able to be accommodated?

    Our menu offers at least one plant-based option per course, with the opportunity to turn many of our dishes into gluten-, dairy-, and soy-free items. To serve you as safely as we can, we ask that you indicate any serious dietary restrictions when booking your reservation. For those with severe or complex dietary restrictions, we recommend reaching out directly to discuss if we can accommodate your needs before booking a reservation. You can email us at reservations@thebridge.company.

  • Can I bring any additional food or drinks in the restaurant?

    Outside food and beverage will not be permitted on our premises. We will make an exception for unopened bottles of wine upon approval from management prior to your reservation, subject to a $20 corkage fee per bottle. Please email us at reservations@thebridge.company.

  • Where should I park?

    We are located in Downtown Anchorage, and unfortunately do not offer any restaurant parking. There are paid lots available in the front of the restaurant, near the Ulu Factory. Please note that during the summer season, they are monitored and ticketed regularly. The Bridge Company will not be held liable for any towing or parking tickets during your visit. Our back parking lot is reserved for our employees only.

    CATERING PARKING: Valet parking may be arranged for your meeting or event for additional fee.

  • Why do I need to make a reservation deposit?

    At The Bridge, Co., we want to create an intimate environment for our guests. Reservation deposits allow us to anticipate who is coming in and to give guests an all-encompassing experience at the best price possible.

  • Is the venue also available for rental in the summer?

    Venue availability will be limited during our summer season, June 1-Aug 31. Please email us at inquire@thebridge.company for more information.

  • How long should I expect my dining experience to last?

    Our dining experience should last between 90-minutes to two hours. With four courses and a selection of wines, beers, and mocktails available for purchase to be paired with your meal, we want you to enjoy the experience at your leisure.